Posts tagged Dragon Boat Festival
Happening In June: Experiences Of Culture, Art And Heritage

Explore a curated selection of arts and cultural events we've handpicked for you to experience this June. From pottery workshops to immersive installations, there's something for everyone. Plus, don't miss the traditional Dragon Boat Festival (Duan Wu Festival 端午節) coming up next week, offering a rich celebration of Chinese culture and heritage!

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Tradition Connects Us Miles Apart: University of Waterloo Alumni at the Hong Kong Dragon Boat Festival 2023

On 22 June 2023 (Tuen Ng Festival) a group of University of Waterloo alumni gathered together and participated in the Sun Life Stanley International Dragon Boat Festival for the first time since 2019. This year 168 teams and over 5,000 paddlers raced in the 270-meter course in Stanley Main Beach on the southern part of the Hong Kong Island. Our team, Waterloo Warriors (滑水龍), comprises of a group of sports loving individuals who have graduated from the university in the ‘80s all the way through to the late ’10s, as well as friends of alumni who were interested in learning to paddle. 

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From Ritual to Sport: Dragon Boating 龍舟競賽: 由節日喜慶發展到國際性體育項目

Even though this year we aren’t able to see the annual Dragon Boat races in Toronto, we look forward to it activities in the Fall of 2021 and the return of the Toronto International Dragon Boat Festival in 2022! Learn more about this tradition and our Canadian national team members who shared their story with us in Edition 3, Luck & Ritual. We have utmost respect for these highly experienced and decorated athletes in our community.

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Making Rice Dumplings at Home with Ann

Food brings back fond cultural memories for all of us, no matter what age we are living in! Renowned culinary instructor Ann shares with us a childhood favourite of hers — rice dumplings (in Taiwanese style). Not only delicious, this traditional staple is also simple to make. This recipe is from history that dates back centuries ago, and is now rooted in our modern culture through the home kitchens of millions around the world.
暖心的食物是記載歷史的秘訣。知名烹飪老師Ann 與我們分享她與丈夫兒時最愛的台灣棕子食譜,不僅易做,還帶回了美好的回憶。

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